Influenced by the Arabian, Mughal and Malabari culture, the Thalasseri Dum Biryani is the best of all worlds. By using Khaima/Jeerakasala rice instead of Basmati rice, Thalasseri Mutton Dum Biryani opens up a gastronomic experience of a lifetime.

The flavor of the biryani owes much to the tender and deliciously cooked mutton that makes the dish-a meal worthy of a King. Without allowing any one part of the biryani to shine over the other, the meat, rice, and masala bring balance to the table. 

The Thalasseri Mutton Dum Biryani is not just a dish; it is an emotion worth having. (Served with raita, and pickle).


What's your reaction?

Add comment