A classic Bengali dish, this sweet is made from thickened, reduced, sweetened and fermented overnight to produce a divine dish. Prepared using earthen pots and served cold, Mishti Doi is prepared in the traditional way it was always meant to be.  The rich, creamy and dreamy dessert is the ideal conclusion to a brilliant main course.

ORDER NOW ON

What's your reaction?
0COOL0UPSET0LOVE0ANGRY

Add comment

WE’RE AVAILABLE ON